Wednesday 21 March 2012

Indoor playsand

Indoor play sand. In action.



Yesterday I found myself with three hours between appointments. So I did what any sane person finding themselves in Oxford Street would do. I went to Selfridges, the place of my birth (really, almost, plus my Holy Communion dress was made there by my aunt who used to work in alterations there).

After wondering around books, buying myself a miniature Lola cupcake (red velvet with cream cheese topping, £1.25, delicious), looking at the artisan food stuffs that are beautiful but ludicrously expensive, I found myself in the not-small magazine section.

The world of crafts is really big now isn't it? There are sooo many magazines devoted to it. Most aren't really my thing but there was one which had a bit of everything in it and in it there was a recipe for playsand (cept they called it something else, but I don't remember what). It looked really easy (unlike everything else in those magazines that require old socks, broom  handles, glue, cut up gloves etc), so I tried it this morning.

You need:

Five measures of flour (methinks this is a good way to use up past sell-by-date flour)
One measures of baby oil

A bowl
A large, shallow plastic container, such as you see above. This you put the sand in to play.

You then mix the flour and baby oil together, kinda rub it together like crumble mixture. It'll look all dry but when you squeeze it together it holds. So it's brilliant for putting into containers and generally playing with.

My three year old has been playing with it for the past nearly-two hours. Then she found my Chanel lip gloss.


3 comments:

Anonymous said...

That sounds fab thanks Annalisa :) though it may still go outside as I don't fancy clearing up the mess..

I never have out of date flour but the value stuff will work fine.

Annalisa Barbieri said...

Thanks anonymous. It's really not as messy as you might think. It does of course go a bit on the floor, but five secs with a dustpan and brush and you're done.

Annalisa Barbieri said...

Well. I swear to God there was a post here from Anonymous saying:

"That sounds fab thanks Annalisa :) though it may still go outside as I don't fancy clearing up the mess..

I never have out of date flour but the value stuff will work fine. "

Thank goodness for email alerts that prove I'm not totally ga-ga.